Did I mention that we are treat enthusiasts? We consider this is a sub-category of our snack enthusiasm, which leads us to eat sliced bread in bed. In this role we call it bed bread (trade mark pending). (That's not true. There is no trade mark pending.) (We'd actually be quite happy if other people started using the term. Couples everywhere could bed bread together.)
Quite often our requests for treats are made to the ether, but occasionally this works. We had recently been discussing our need for treats when a friend asked us if we wanted biltong. Do you know what that is? It is like South African super jerky. It is South African super jerky. We're pretty big on a variety of jerkies, and have in the past been ostracised for our particular fondness for a number of seafood jerkies. If we had to pick a favourite though, it is probably going to be the meats. We like dried meats. They are like meat cookies. Kind of. Not when they're this big though. Actually, our pervious cookie experience would say that cookies can actually be much larger than this.
This was gifted at us by people who love us. It was home made. Not by the people who gifted it, but we're still incredibly grateful and more than a little enamoured. It is a lot of dried meat. Here is a comparative photo with Panda. It's a lot of biltong.
We've eaten most of it now, because we are grateful for the treats that we have been given. Also it is dried meat, and it is delicious. No treat goes unappreciated. That is a rule we live by. You know. Just in case you were wondering whether we would appreciate future gifts of treats you were considering. We would. We also share the same neck size.
Just saying.
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